La Viga Seafood & Cocina Mexicana
- Cost: $$$
- Large Group: 25 to 50 people
- Parking lot
- Accept Credit Cards:
This sister restaurant to LV Mar is the first venture of Chef Manuel Martinez that showcases uniquely bold flavors in his preparations of fresh ceviches, tapas such as mini Dungeness crab cakes or coconut-crusted prawns with mango habanero sauce, and entrees from grilled Mediterranean bass with saffron rice to grilled mahi-mahi filet with plantain rice. Settle in, relax, and enjoy an exciting selection of vibrant dishes and cocktails with your family, friends, and local community at this bustling Michelin Restaurant.